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Culinary Roots
14-Inch Slicer Knife with Black Handle, High-Carbon Japanese Steel Blade, Textured Non-Slip Grip
14-Inch Slicer Knife with Black Handle, High-Carbon Japanese Steel Blade, Textured Non-Slip Grip
Regular price
$86.99 USD
Regular price
$86.99 USD
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This 14-inch slicer has a long, one-piece blade made of high-carbon Japanese steel. The black handle has textured finger points for a secure grip. It is intended for cutting even, thin slices of cooked meats.
Features
- One-piece high-carbon Japanese steel blade for easy edge maintenance
- Ergonomic black handle with textured finger points for a non-slip grip
- Suited to slicing ham, pork loin, turkey breast or prime rib
- 14-inch blade length for long, even slicing strokes
- Hand wash only; dry completely after washing
Specifications
| Blade size | 14 in |
|---|---|
| Item dimensions (L x W x H) | 19 x 2 x 1 in |
| Weight | 0.4 lb |
| Color | Black |
| Material | Stainless steel |
| Style | Slicer |
Frequently Asked Questions
What can I slice with this knife?
It is designed for cutting even, thin slices of foods such as ham, pork loin, turkey breast or prime rib.
Can I put it in the dishwasher?
No. Wash it by hand with warm water and mild soap, rinse, and dry completely with a soft towel. Do not soak it for long periods.
How big is it?
The slicer has a 14-inch blade, and the overall item measures 19 x 2 x 1 inches and weighs 0.4 lb.
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