Professional Cake Leveler Slicer Cutter 4

Key Features

• Commercial Grade Professional and Precise Adjustment: High-end technology featuring vacuum cryogenic heat treatment technology with integrated molding for compact and orderly molecules with uniform force distribution. Brings extraordinary hardness and wear resistance to the knife, ensuring that the blade is lastingly sharp, will not rust, and is not easy to break
• Health and Safety Construction: Made of the same high-quality stainless steel used in first-class kitchen knives. Leaves no residue with serrated design for high security and sharp blade that saves effort. The shaft is made of high-quality aluminum alloy, making it lighter and more convenient to use
• Precise Size Adjustment and Removable Blades: The size of the slice can be adjusted by rotating the upper screw. The adjustable size range is 1-9CM, and the size can be adjusted according to the thickness of the cake to be cut. 1-2 blades can be removed according to needs to meet different cake cutting requirements
• Sharp Blade and Easy Operation: It is easy to divide the cake evenly with the handle adopting high-quality PP material. The handle is thick with large weight bearing capacity. The matte surface has a comfortable grip and good anti-slip effect
• Versatile Layer Cutting Options: Allows you to create 2, 3, or 4 layer cakes by adjusting or removing blades to achieve your desired sandwich layers with consistent thickness throughout each slice

Specifications