WiFi Wireless Meat Thermometer

Key Features

• Smart Display Base: Unlike other thermometers that require an app to function, the P4’s display base provides real-time readings and lets you set temperatures directly on the device. A smart app is also available, giving you the best of both worlds.
• Unlimited Range via Wi-Fi: Many wireless thermometers are restricted to Bluetooth to connect your phone with the base, but the ThermoMaven P4 features advanced 2.4GHz Wi-Fi connectivity. This lets you monitor your culinary creations from anywhere.
• 100% Wireless Freedom: Kiss tangled wires goodbye with the ThermoMaven P4. Roam freely with Bluetooth long-range connectivity, linking seamlessly from the base to the probes.
• 6-Sensor Accuracy: Equipped with 6 sensors (5 internal and 1 external), the precision of ThermoMaven P4 is NIST-certified, delivering ±0.5°F accuracy and 0.01°F resolution. You can confidently ensure your food is never undercooked or overcooked.
• Four Ultra-Thin Probes: Allows you to monitor time and temperature for four different dishes at once. The ultra-thin design preserves the integrity of your proteins and retains their juices, ensuring perfectly cooked meat every time.
• Effortless Cleanup: With a superior IPX8 waterproof rating, the ThermoMaven probes can be safely placed in the dishwasher after use. Enjoy your meal and relax with no hassle!
• High-Temp Grilling: The wireless meat probes simultaneously track both the internal meat temperature (up to 221°F) and the ambient temperature (up to 752°F) for accurate cooking results.You can safely keep the probe in place, even while searing, for continuous temperature monitoring.
• Charge Once, Cook All Day: Base charges in 2 hours for 24+ hours of continuous use. Probes charge 2 min for 2 hours work. Perfect your cooking every time.
• Commercial Compliance (NIST Certified Accuracy): Engineered to meet the rigorous standards of professional food service and commercial restaurant kitchens. Features National Institute of Standards and Technology (NIST) certified sensors with a strict ±0.5°F tolerance, providing the legally traceable accuracy required for strict HACCP food safety compliance and professional temperature monitoring.

Specifications