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TK Tartle Kitchen

TK Commercial Immersion Blender 350W Light Duty for Restaurants

TK Commercial Immersion Blender 350W Light Duty for Restaurants

Regular price $344.99 USD
Regular price $344.99 USD Sale price
Shipping calculated at checkout.

⭐ Key Features

•EFFICIENT POWER FOR LIGHTER PREP: Right-sized for lower-volume prep, the 350W / ½ HP motor handles dressings, creams, smoothies, and light purées; TK’s commercial immersion blender with a 10" stainless steel shaft supports batch production up to 5 gal / 20 L

•COMMERCIAL-GRADE – NSF & ETL CERTIFIED: Built for professional food-service environments, this hand held blender is made for restaurant kitchens, cafés, prep stations, and regulated commercial use

•VARIABLE SPEED FOR TEXTURE PRECISION: Adjustable speed dial lets operators fine-tune blending intensity across lighter recipes, from smooth emulsions to consistent purées, with a 4000–16000 RPM range for controlled texture results

•COMPATIBLE WITH INTERCHANGEABLE TK SHAFTS: Motor base works with 10”, 14", and 18" TK removable stainless steel shafts and a whisk attachment, letting kitchens tailor one power unit to different prep needs

•DETACHABLE, DISHWASHER-SAFE COMPONENTS: Removable shaft components are dishwasher-safe, helping support hygienic cleanup between batches and after service


🛠️ Specifications

• Brand : TK Tartle Kitchen
• Material : Stainless Steel
• Unit : 1 Count
• Color : blue
• Included components : Blending Stick, Instruction Manual, Warranty, Motor Body
• Item highlights : For dressings, sauces & light purées; Up to 5 gal / 20 L; Variable speed; Interchangeable stainless steel shaft; NSF & ETL
• Number of items : 1
• Package quantity : 1
• Pattern : 350W
• Recommended uses for product : Pureeing
• Size : 10 in
• Special features : Adjustable Speed Control, Detachable Attachment, Heavy Duty, Thermal Protection System, Ergonomic Handle
• Style : 350W
• Type : FOOD_BLENDER
• Item dimensions : H: 24.6 / L: 3.1 / W: 3.1 (Weight: 4.5)
• Package dimensions : H: 3.4 / L: 15.7 / W: 9.6 (Weight: 5.16)


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